A Savory Twist on Breakfast Delights: Sausage, Egg, and Cheese Rolls with Sausage Gravy "Frosting"

Savory Breakfast Bliss: Sausage, Egg, and Cheese Rolls with Scrumptious Sausage Gravy 'Frosting

While the allure of sweet cinnamon rolls is undeniable, sometimes we crave a savory breakfast treat that satisfies our savory tooth.

 Enter the delectable world of breakfast rolls! In this article, we'll introduce you to a mouthwatering creation: sausage, egg, and cheese rolls with a delightful twist. Instead of traditional frosting, we'll top these rolls with a rich and flavorful sausage gravy. Get ready to elevate your breakfast game with this savory delight that will leave you craving seconds.

A Savory Twist on Breakfast Delights: Sausage, Egg, and Cheese Rolls with Sausage Gravy "Frosting"

When it comes to breakfast, the combination of sausage, egg, and cheese is a classic winner. By encasing these delicious ingredients in a fluffy roll and topping them with a savory sausage gravy "frosting," we create a breakfast experience unlike any other. Say goodbye to ordinary breakfast sandwiches and hello to a savory explosion of flavors. Let's dive into the recipe and discover how to make these irresistible sausage, egg, and cheese rolls with a unique sausage gravy "frosting."

Recipe: Sausage, Egg, and Cheese Rolls with Sausage Gravy "Frosting"

Ingredients:

For the Rolls:

• - 1 pound (450g) breakfast sausage

• - 6 large eggs

• - Salt and pepper, to taste

• - 1 cup shredded cheddar cheese

• - 1 package refrigerated crescent roll dough (8 count)

For the Sausage Gravy "Frosting":

• - 1/2 pound (225g) breakfast sausage

• - 3 tablespoons all-purpose flour

• - 2 cups whole milk

• - Salt and pepper, to taste

Instructions:

1. Preheat the oven and prepare the ingredients:

   - Preheat the oven to the temperature recommended on the crescent roll dough package.

   - Cook the breakfast sausage for the rolls in a skillet over medium heat, breaking it into crumbles. Once cooked, set it aside.

   - In a separate bowl, whisk the eggs and season with salt and pepper. Cook the scrambled eggs in the same skillet used for the sausage until they are just set. Remove from heat and set aside.

   - Shred the cheddar cheese and set it aside.

2. Assemble the rolls:

   - Unroll the crescent roll dough and separate it into individual triangles.

   - Sprinkle a small amount of shredded cheddar cheese onto each triangle.

   - Add a spoonful of cooked breakfast sausage onto each triangle, followed by a spoonful of scrambled eggs.

   - Roll up each triangle, starting from the wide end, and place the rolls on a baking sheet lined with parchment paper.

3. Bake the rolls:

   - Follow the baking instructions on the crescent roll dough package to determine the baking time and temperature.

   - Place the baking sheet with the rolls in the preheated oven and bake until the rolls are golden brown and cooked through.

4. Prepare the sausage gravy "frosting":

   - In a separate skillet, cook the remaining breakfast sausage over medium heat until browned and cooked through. Remove any excess grease from the skillet, leaving about 2 tablespoons.

   - Sprinkle the flour over the cooked sausage and stir well to combine.

   - Slowly pour in the milk, stirring constantly to avoid lumps. Continue cooking and stirring until the mixture thickens and reaches a gravy-like consistency. Season with salt and pepper to taste.

5. Frost the rolls:

   - Once the rolls are baked and slightly cooled, generously spoon the prepared sausage gravy over the top of each roll, mimicking the appearance of frosting.

6. Serve and enjoy:

   - Arrange the sausage, egg, and cheese rolls on a serving platter.

   - Serve them warm, allowing the savory sausage gravy to cascade down the sides of the rolls.

   - Enjoy these delightful breakfast rolls as a savory treat to kickstart your day.

Ditch the traditional cinnamon rolls and embark on a savory breakfast adventure with these sausage, egg, and cheese rolls topped with a tantalizing sausage gravy "frosting."

 This creative twist on breakfast will satisfy your cravings for a hearty and flavorful morning meal. Indulge in the combination of savory sausage, fluffy eggs, melted cheese, and the rich satisfaction of sausage gravy. Elevate your breakfast game with these delectable rolls that are sure to become a new favorite.