Mastering the Art of Freezer Burritos: A Flavorful and Convenient Meal Solution
In the realm of easy and satisfying meals, freezer burritos have become a staple for many households, offering a convenient and delicious option for breakfast, lunch, or dinner. In this article, we delve into the art of crafting freezer burritos that are packed with flavor and ready to enjoy whenever hunger strikes. Join us as we explore a tried-and-true recipe for these handheld delights, perfect for busy mornings or whenever you're in need of a quick and tasty meal. Get ready to discover the secrets behind assembling and storing these freezer-friendly delights, providing you with a satisfying and wholesome option at your fingertips.
Flavorful Freezer Burritos: A Hearty and Convenient Meal-On-The-Go
For years, freezer burritos have been a beloved go-to meal option, offering a combination of convenience and satisfying flavors. In this article, we'll uncover a mouthwatering recipe for these freezer-friendly delights, allowing you to create a batch of 75 burritos that will keep you fueled for weeks to come. Let's dive into the ingredients and step-by-step process for preparing these flavorful freezer burritos.
Recipe: Flavorful Freezer Burritos
Ingredients:
- 8 pounds of sausage
- 5 dozen eggs
- 2 cans of re-fried beans
- 4 cans of green chilies
- 4-5 small cans of diced jalapenos (adjust based on preference)
- Approximately 6 cups of shredded cheese
- Onion, garlic, salt, and pepper (to taste)
- Tortilla shells (regular or flavored, based on preference)
- Kabinet wax sheets or freezer bags for wrapping and storage
Instructions:
Step 1: Prepare the Filling
In a large skillet, brown the sausage with onions and garlic until cooked through. Once cooked, mix in the re-fried beans, ensuring they are well incorporated into the sausage mixture.
Step 2: Cook the Egg Mixture
In a separate pan, combine the eggs, green chilies, diced jalapenos, salt, and pepper. Cook the mixture until the eggs are scrambled and fully cooked.
Step 3: Combine the Fillings
Once the meat and egg mixtures are cooked, transfer them to a large bowl. Mix them together, ensuring the flavors are evenly distributed. Add shredded cheese to the mixture and stir until it melts and creates a cohesive filling.
Step 4: Assemble the Burritos
Using a large cookie scoop or measuring cup, place a scoop of the filling (approximately 1 cup) onto each tortilla shell. Roll up the tortilla tightly, folding in the sides as you go. Repeat the process until all the filling is used.
Step 5: Wrap and Store
Wrap each filled burrito in Kabinet wax sheets or place them in freezer bags for short-term storage (3-4 months). For long-term storage, consider using a food saver or heavy-duty freezer bags. Reusing the original tortilla bags is also a viable option. Label and date each package for easy identification.
Step 6: Reheating and Enjoying
When ready to enjoy a freezer burrito, remove the wrapper and place it in the microwave for approximately 2 1/2 minutes, or until heated through. Serve with homemade salsa or hot sauce for added flavor.
Conclusion:
With the recipe and instructions provided, you now have the tools to create a batch of 75 flavorful freezer burritos, perfect for quick and satisfying meals on the go. The combination of savory sausage, scrambled eggs, re-fried beans, and a touch of spice from jalapenos and green chilies makes these burritos a delicious and satisfying option. By following the steps for assembly and storage, you can have a freezer stocked with these convenient meals, ready to be heated and enjoyed whenever hunger strikes. Embrace the convenience and flavor of homemade freezer burritos and elevate your mealtime experience with this tried-and-true recipe.
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