Homemade Hot Cocoa Mix Recipe: Cozy Up with a Big Batch Blend
Are you dreaming of a cozy winter evening curled up with a warm mug of hot cocoa?
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Look no further because we've got you covered with a fantastic recipe for making your very own Big Batch Hot Cocoa Mix. This powdery blend, inspired by the renowned Alton Brown from Food Network, promises to be your ultimate companion during the chilly months ahead. Let's dive into the details of how you can create this delightful mix that will warm your soul and satisfy your chocolate cravings.
Ingredients You'll Need
Before we begin, let's take a quick look at the key ingredients required to whip up this comforting concoction:
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Sugar
In this recipe, we use confectioners' sugar, also known as icing sugar or powdered sugar, for its easy dissolving properties compared to other sugar varieties.
Cocoa Powder
For a rich and smooth chocolate flavor, we recommend using Dutch-processed cocoa powder. However, regular unsweetened cocoa powder can also be a suitable alternative.
Powdered Milk
Powdered milk, also known as dried or dry milk, provides a longer shelf life compared to liquid milk, making it an ideal ingredient for this mix.
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Cornstarch
Cornstarch is added to the cocoa powder to enhance the creaminess of the hot cocoa.
Salt
A pinch of salt is essential in this mix as it not only enhances the sweetness but also brings out the robust chocolate flavor.
Crafting Your Hot Cocoa Mix
Now that we've gathered our ingredients, let's get started on creating your very own batch of hot cocoa mix:
- 1. Combine the Ingredients: In a large mixing bowl, whisk together 2 cups of confectioners' sugar, 1 cup of Dutch-processed cocoa powder, 2 ½ cups of powdered milk, 2 teaspoons of cornstarch, and 1 teaspoon of kosher salt until well combined.
- 2. Store It Right: Transfer the mixture into an airtight container to preserve its freshness. This recipe will yield approximately 4 ½ cups of hot cocoa mix, ample for about 18 servings of delicious hot cocoa.
- 3. Serving Your Hot Cocoa: When you're ready to enjoy a cup of hot cocoa, simply add around ¼ cup of the mix to a cup of hot water or milk. Adjust the amount based on your desired level of chocolatey goodness.
- 4. Optional Toppings: To elevate your hot cocoa experience, consider sprinkling some mini marshmallows on top for that extra touch of sweetness and indulgence.
- 5. Indulge: Pour your hot liquid of choice over the cocoa mix, stir until fully dissolved, and savor every sip of your homemade hot cocoa blend.
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Storing Your Hot Cocoa Mix
Now that you've mastered the art of creating your hot cocoa mix, it's essential to know how to store it properly:
- Cool, Dry Place: Store your hot cocoa mix in a cool, dry place to maintain its quality.
- Shelf Life: When stored correctly, your mix can last up to a year. While it remains safe to consume beyond that period, the flavors may diminish over time.
With your homemade Big Batch Hot Cocoa Mix at the ready, you're all set to embrace the winter season with warmth and sweetness in every sip.
So, go ahead, indulge in a mug of this delightful treat, and let the cozy vibes envelop you.
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